Ingredients
Method
- De-stem the peppers and remove the seeds. Slice each pepper in half lengthwise.
- In a small bowl, mix Greek yogurt, softened cream cheese, and the everything but the bagel seasoning.
- Fill the cut peppers with with a small spoonful of the Greek yogurt mixture.
- Sprinkle with additional everything but the bagel seasoning if desired. Enjoy!
Notes
Short on time? Skip cutting the bell peppers and just dip into the Greek yogurt mixture!
For variations, substitutions, and tips, see the full blog post above.
